Recipes Week of January 19 - 24 Kale Ruben Sandwich Turmeric Fried Eggs with Kale, Yogurt and Bacon Turnips With Caramelized Onions and Toasted Lentils (Vegan) Summer Squash Egg Bites (kid-friendly) Celery, Date and Almond Butter Toasts Mixed Pepper Shakshuka Kale, Turnips, Summer Squash, Celery, PeppersJanuary 19, 2021
Recipes Week of January 04 - 10 Roasted Fennel with Orange Dressing Cilantro Lime Rice Orecchiette with Swiss Chard, Parmesan and Lemon Zucchini Grilled Cheese Slow Roasted Celery with Hazelnuts and Blue Cheese Skillet-Braised Celery with Dijon Sauce Cilantro, Fennel, Celery, Swiss Chard, ZucchiniJanuary 4, 2021
Recipes Week of December 29 - January 03 New Year’s Day Tomato & Black-Eyed Pea Stew Black-eyed Peas and Cabbage Broccoli / Broccolini Cheese Strata Healthy Squash Casserole Celery Salad with Soft Boiled Egg Roasted Baby Turnips with Mustard Vinaigrette Celery, Turnips, Summer Squash, Broccoli, Cabbage, Black-eyed PeasDecember 28, 2020
Recipes Week of December 21 - 27 Warm Butternut Squash and Cheddar Dip Butternut Squash, Pecan and Sweet Potato Casserole Lori’s Famous Holiday Green Bean Casserole Best Homemade Vegan Green Bean Casserole Easy Broccolini Cornbread Bacon, Cranberry and Pecan Stuffed Celery Green Beans, Sweet Potato, Butternut Squash, Broccoli, CeleryDecember 21, 2020
Recipes Week of November 17 - 22 Stiffed Roasted Butternut Squash Old Fashioned Bread and Celery Stuffing Classic Green Bean Casserole That’s Better Than Grandma’s Goat Cheese & Heirloom Tomato Tart Collard Greens with Chorizo and Onions Apple Carrot Bread Carrots, Collard Greens, Tomato, Green Beans, Celery, Butternut SquashNovember 17, 2020