Recipes Week of January 04 - 10 Roasted Fennel with Orange Dressing Cilantro Lime Rice Orecchiette with Swiss Chard, Parmesan and Lemon Zucchini Grilled Cheese Slow Roasted Celery with Hazelnuts and Blue Cheese Skillet-Braised Celery with Dijon Sauce Cilantro, Fennel, Celery, Swiss Chard, ZucchiniJanuary 4, 2021 Facebook0 Twitter 0 Likes