Recipe for the week of December 18 - 24, 2024

Broccoli Fritters

Here's a fun and easy snack, appetizer, or side dish perfect for your holiday gatherings.

Ingredients:

  • 3 cups of broccoli

  • 2 cups of water -

  • ½ cup cheddar cheese

  • 1 egg

  • ½ cup flour

  • 4 cloves of garlic, minced

  • Salt and pepper to taste

  • 2 tbsp vegetable oil

Directions:

  1. Chop up broccoli and steam with 2 cups of water for 5 minutes or until broccoli is tender. Drain and cool

  2. Add cheddar, egg, flour, garlic, salt and pepper and mix well.

  3. Put 2 tbsp of vegetable oil into a frying pan.

  4. Scope mix and place into pan, shaping fritter. Fry and flip

  5. Serve hot with your favorite dipping sauce.

Enjoy!

Jim Tinsky